American Single Malt Whiskey
Our first American Single Malt Whiskey is 100% SpeysideMalt. It has been aging in a used, charred 53-gallon bourbonoak barrel for more than 6 years and we are ready to releaseit! In this whiskey you'll find nutty and sweet aromascombined with abundant notes of fruit and spice, with theslightest of smoke on the backend.
Information & History
Single malt whiskey is produced by a single distillery using a single malted grain. Also used in blended scotch, single malt Scotch whisky uses peated malt. Drying the barley over locally-sourced peat gives the whiskey its signature smoky profile. While some single malt producers outside of Scotland also use peat, most opt for kiln-dried or roasted malt instead.