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A fresh distinct, approachable dining experience that you deserve.

DISTILLED SPIRITS, HANDCRAFTED COCKTAILS, AND CHEF-INSPIRED CUISINE.

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Barrel 21 is a distillery, chef-inspired restaurant, and bar highlighting the freshest locally-sourced food selections in an upscale, yet comfortable, and casual atmosphere. Our innovative cuisine is perfectly paired with fun, eclectic cocktails that showcase our own craft spirits in handcrafted, classic, and modern libations, as well as wines and a great selection of draft beer favorites from our sister restaurant Otto's Brewery.

HAPPY HOUR

Wednesday - Friday

4PM - 6PM

1/2 off Barrel 21 Spirits

1/2 off Barrel 21 Traditional Vodka & Gin Martinis

1/2 off Otto's Draft Beer

$5 Barrel-Aged Cocktails

$4 Barrel 21 Red Blend Wine

$3 off Seasonal Cocktails

WEEKLY SPECIALS

Wednesday Burger Night

$5 off the Barrel Burger

An A.V. Farms hand-formed Ribeye burger which is ground in-house, brown sugar and balsamic caramelized onions, bacon, muenster cheese, & roasted garlic aioli on a potato roll. Served with your choice of French fries or a side salad. 

It's Only Thursday?!

$5 Barrel-Aged Cocktails all night

$6 Smoked Chicken Thighs

Three house-smoked chicken thighs served with celery and your choice of Mild, Hurricane Mary, or Black Mo BBQ sauce and bleu cheese or ranch. 

$18 Country-style Smoked Ribs

Hand-smoked every Thursday, these fall-of-the-bone BBQ Ribs are to die for! Served with a side of homemade jalapeno cheddar cornbread, coleslaw, and mashed potatoes.

 

Friday & Saturday Chef Specialties

Each week Chef Justin creates delectable chef specialties featuring A.V. Farms beef and freshly caught seafood.

Specials announced every Thursday

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THIS WEEK'S CHEF SPECIALTIES

May 26-27

COBIA

Squid ink & citrus marinated cobia, soy glazed baby bok choy, coconut ginger carrot puree, sambal pineapple black rice, sweet soy thai chili sauce.

$32

BRAISED BEEF MAC & CHEESE

A.V. Farms braised beef, bacon 3 cheese mac sauce, sauteed jalapenos, cavatappi pasta, roasted cauliflower, thai chili cheddar breadcrumbs.

$28

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HOST YOUR EVENT WITH US!

If you are looking for a more intimate approach to your next dining experience at Barrel 21, contact us for our private and semi-private dining spaces. We offer custom food and cocktail menus for parties of every occasion.

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BARREL 21 DISTILLERY

All Barrel 21 spirits are distilled on premise in our state-of-the-art distillery. Learn more about the distilling process and our spirits:

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DROP BY,
WE ARE OPEN.

2255 N. Atherton Street

State College, PA 16803

Distillery & Tasting Room

Monday & Tuesday: 11am - 5pm

Wednesday - Saturday: 11am - 9pm

Sunday: 10am - 2pm

Barrel 21 Restaurant

Wednesday & Thursday: 4pm - 9pm

Friday & Saturday: 4pm - 10pm

Sunday Brunch: 10am - 2pm

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